BENEFITS OF BONE BROTH
Although we have dedicated sections about this, we will go about what is bone broth once more. Bone broth is a slow-cooked stock made of meat bones with some vegetables. It differs to traditional stock in terms of cooking time, ingredients including bones and the consequent benefits, as bone broth is a rich source of collagen and amino acids. Unlike stock, which is often used as the base of soups or stews, bone broth can be also drunk as is, out of a cup.